Maca

MACA
Pure milled root. Half a teaspoon in your coffee.

Maca grows high in the Peruvian Andes, where almost nothing else will, and the people there have eaten the root for thousands of years for stamina and for the things that go quiet when a body is tired. It is the one I give the woman in the change, and the man who asks what he can take.

What is inside

Maca root, whole. Milled fine. An adaptogen, which means it helps the body meet stress instead of being run by it. Steady energy with no caffeine and no crash.

The results

Week one. A malty, nutty taste in the coffee. Most people like it.

Month one. Energy that holds. Mood that does not swing with the day.

Month three. Libido, stamina, and the mood around the cycle or the change all settle. Maca is slow and it is sure.

How to take it

Half a teaspoon daily. Stir into warm water, tea, a smoothie, oatmeal, or your morning coffee.

Pairs with

Balance Tea for the change. Ashwagandha at night.

Net Wt. 2.1 oz (60 g). If you have a thyroid condition, are pregnant or nursing, or take hormone-related medication, consult your healthcare provider before use.

Stay the course. Stay consistent.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.